Gipsy Pork Steak

Directions:

1,  Cook the bacon in a microwave for 2-3 minutes. 2, Pour the bacon with the grease in a skillet, add the meat and then sear the steaks on both sides - it should take less than 3 minutes than set a side. 3, In the same skillet add and sauté onions, bell peppers, mushroom, and garlic on medium heat for 4 minutes, add the tomatoes and cook for 3 more minutes 4, Add the steaks back to skillet and cover the meat with the onion, bell peppers, garlic mixture, 5, Add salt and pepper to taste. 6, Pour in the cup of wine and cook on a low heat for 25 to 30 more minutes. 7, Add salt and pepper to taste. 8, Serve with rice or potato herb-crusted russet potatoes. (see more)  (go there).