1
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Preheat the oven to 350 degrees F (175 degrees C).
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2
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Lightly grease a 2-quart baking dish.
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3
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In a large pot of salted water, lightly boil the macaroni for about 5 minutes until half-cooked.
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4
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Whisk the egg and milk together in a large cup. Add butter, bacon bits and cheese to the egg and milk.
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5
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Stir well.
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6
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Place the lightly cooked macaroni in the prepared baking dish.
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8
9 10 |
Pour the egg and cheese liquid over the macaroni, sprinkle with salt and pepper, and stir well.
Press the mixture evenly around the baking dish. |
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11
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Cooking is great and can be more than just creating dishes for a day It has become my passion! Practice, practice and keep at it and soon you will master any recipe. HungarianCooking.Com
Sunday, June 28, 2015
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